Friday, 20 September 2013

Kale, Black Bean and Sweet Potato Tortilla Casserole

I love sweet potato and mexican food. I also love it when friends pass along yummy recipes. My friend Annie sent me the link to this recipe because know knew I'd love it! I has just about everything I love to eat (kale, beans, corn, sweet potato). It's easy to make which also makes it a big winner. I've made it three times now and can't wait to eat it again. The only change I've made is that I don't use enchilada sauce. I just don't like that stuff so I used salsa instead. Give it a go and let me know how it goes.
Get the recipe here.


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