Friday Night at the Market Kitchen

Last night I took the fiance to the Market Kitchen for a cooking class. It was a seafood class and on the menu were fish cakes, steamed clams in white wine with choriso, arctic char with veg confetti and a lemony pudding cake. The food was amazing and the Market Kitchen is so beautiful! It overlooks the St. Lawrence Market and has huge windows. We both had a lovely time and met some lovely people. I now have the food class bug!

Weekend Food Diaries

This past weekend was one of those great food weekends. I ate some treats like funnel cake, that I enjoy maybe once a year. I also checked out the new Park Junction Hotel where I discovered some awesome appetizers and a really tasty mojito (my fave drink). I also did some cooking at home with the bf and snacked on my favourite coronation grapes :) 

Hope you all had a good weekend :)